Lee Kum Kee chilli bean sauce (toban djan)
€ 4,59
In stock
Lee Kum Kee chilli bean sauce, 368 ml
Lee Kum Kee chilli bean sauce. also called "Toban Djan", is a Sichuan-style paste with the strong flavour of salted chilli, soy and broad bean paste. An essential ingredient in the classic Kung Po chicken dish and a great addition to almost any dish from the Konro Grill.
Additional information
| Content | 368 ml |
|---|---|
| Country of production | China |
Additional information
| Content | 368 ml |
|---|---|
| Country of production | China |
