Stainless Steel Yakitori Grill (Small)

For the tastiest yakitori skewers

If you like to prepare yakitori or other skewers on your Konro Grill, you obviously need the best skewers. The contents of the box consist of 50 18-centimetre bamboo skewers. Soak them in water for an hour to prevent them from burning on your hot Konro Grill.

Thin YAKINIKU BBQ skewers of 1.0 - 2.5 mm

These YAKINIKU BBQ skewers are ultra-thin and ideal for threading fish, meat or vegetables. This will keep your ingredients beautifully intact. The skewers are perfect to use on your Konro Grill. These YAKINIKU BBQ skewers are available:

• 1 millimetre thickness / length 31 cm
• 1.5 millimetres / length 31 cm
• 2.5 millimetres / length 31 cm

The skewers are per 20 units packaged and delivered in a luxury metal storage case.

YAKINIKU BBQ skewers 1.5 mm, extra thin!

These YAKINIKU BBQ skewers are ultra-thin and ideal for threading fish, scallops, meat or vegetables. This will keep your ingredients beautifully intact. The skewers are perfect to use on your Konro Grill.

The skewers are packed per 20 in a deluxe storage tube.

YAKINIKU BBQ skewers 2.5 mm - 20 pieces

These YAKINIKU BBQ skewers are thin and long, ideal for threading fish, meat or vegetables. This will keep your ingredients beautifully intact.

The skewers are available per 20 pieces and come in a deluxe storage tube.

Don't rush, just brush!

With these high-quality brushes made of heat-resistant silicone, you can easily marinate your products. This way, you will make your dishes even tastier! After use, these brushes are easy to clean under the tap or in the dishwasher.

YAKINIKU Binchopan, light your Binchotan quickly!

This YAKINIKU Binchopan is a quick way to light your Binchotan charcoal. The pan consists of three parts, a lid, middle piece and bottom. You start by filling your middle piece with Binchotan. You put the pieces Binchotan upright in the centre piece. After this, place the bottom with the logo facing down on a fireproof surface. On the bottom, place firelighters or another firestarter. Then place the middle piece on top. After 15-30 minutes, the Binchotan will glow and you can fill your grill.

Watch a video on how to use the Binchopan below.

Move your charcoal and remove ash.

While grilling on your konro, you can easily distribute the glowing charcoal with this coal scoop. Are you done and want to scoop out your coals or ashes? Then use this handy little scoop. Convenience serves man!

YAKINIKU Bamboo fan, get to work faster on your Konro!

This YAKINIKU Bamboo fan is ideal for lighting your Binchotan in the Konro Grill, by means of blowing you create extra air circulation and your coals will burn extra fast. Of course, also nice for your own cooling on a hot summer day behind your grill!

YAKINIKU Fan, make it extra hot!

This YAKINIKU fan is ideal for creating extra hot glow in your konro and blowing away the ashes. With blowing, you create extra air circulation and your coals will burn extra fast.

Of course, also delicious for your own cooling on a hot summer day behind your Konro Grill!

High-quality Binchotan Style charcoal: Konro Grill Maitiew Binchotan!

An excellent alternative to the original Japanese Binchotan: Konro Grill Maitiew Binchotan charcoal. This charcoal, made from the hard Vietnamese type of wood Maitiew, imparts a subtle and sophisticated flavour to your dishes. With a long burn time and extremely high heat, this is the ideal choice for use on a konro grill. The box contains 5 kilos, offering a high-quality but affordable alternative to the much more expensive Japanese varieties.

High-quality Binchotan style charcoal: Konro Grill Ogatan Binchotan!

This pressed Binchotan style charcoal lights up much easier than natural binchotan. This is because it is much harder. The box contains 5 kilos. Made in Vietnam. This long-burning Binchotan style charcoal reaches a very high heat. Perfect for konro grilling and regular barbecuing.

BBQ Flavour Binchotan White Lychee

BBQ Flavour Binchotan White Lychee is a Japanese-style charcoal with an average burn time of 4.5 hours. It burns at a constant temperature, does not crackle and is completely odourless and smokeless. The charcoal bed achieves temperatures of 870 to 1000 °C and produces a very nice quiet fire.