Original Japanese stainless steel Konro / Yakitori grill, for professionals
A stainless steel Konro Grill (also known as Hibachi (or Yakitori grill) combines the refined art of Japanese barbecuing with professional-grade durability. A Traditional Konro Grill is made entirely from diatomaceous earth. Our stainless steel models have a ceramic-tiled interior and a stainless steel casing. This makes them ideal for professional use, they offer excellent heat insulation and are extremely durable. Every stainless steel Konro Grill comes including Yakitori Bars and a table mat. Continue reading at bottom.
This is what you can do with the Konro Grill
MEAT & POULTRY
Grill chicken yakitori style and sear tender, thin slices of Wagyu!
Fish & shellfish
Grill shellfish or fish directly. Delicious! Taste the pure flavours!
Fruit & vegetables
Grill vegetables or even fruit. Lacquer it and be amazed at the taste!































































































